This methode cap classique (South African fizz made in the same way as Champagne) from SA stalwart Graham Beck has a lovely creamy red fruit ..more detail
Decanter []
Decanter
$20
“...emerges from the glass with mineral-infused white fruit, smoke and crushed rocks in an intense, serious style of Prosecco I find appeali ..more detail
Wine Advocate []
Wine Advocate
$20
"Glimpses of golden ripe mirabelle plum and the slightest hint of lovage create a lovely nose and continue to feature on the creamy, finely ..more detail
Wine Enthusiast []
Wine Enthusiast
$20
"Aromas of fresh apricot, kumquat, lemon curd and crushed stones. It’s medium-bodied with creamy, very fine and caressing bubbles. Smooth, r ..more detail
James Suckling []
James Suckling
$21
"I abhor fat rosé – large red wine additions destroy sparkling wines – and so Jansz plays right into my palate. If you like wines with tortu ..more detail
Decanter []
Decanter
$24
"Wild raspberries and sun-kissed garrigue perfume this fruity but brisk, zero-dosage sparkling rosé. A Mourvèdre-dominant blend with Cinsaul ..more detail
Wine Enthusiast []
Wine Enthusiast
$25
"This easy-going, organic fizz made from Gruner Veltliner, Zweiget and Pinot Noir falls into the Klassik quality level. With its spiced gree ..more detail
Decanter []
Decanter
$39
"Broad and indulgent quince, verbena and lemongrass nose with a hint of tobacco and peach kernel in the mouth. Fresh vinous finish."
Decanter []
Decanter
$49
"A strong offering at the basic level from Ayala. Pinot noir leads the blend in fresh and vibrant style. The palate has plenty of wild cherry, ..more detail
James Suckling []
James Suckling
$54
"That rare domestic rose that captures the vibrant acidity of Champagne, offering delicate strawberry, raspberry flavors laced with steely m ..more detail
Wine Spectator []
Wine Spectator
$55
"This is soft and creamy in texture, with a subtle, mouthwatering quality that enlivens rich notes of saffron, baked quince, chalky mineral ..more detail
Wine Spectator []
Wine Spectator
$59
"Chewy and precise on the palate, offering bitter pear skin, redcurrant and honeysuckle flavors plus a suggestion of buttery brioche. Finish ..more detail
Vinous []
Vinous
$59