90 Point Sauvignon Blanc Wine

Every selection of our 90 point Sauvignon Blanc wine, based on a 100-point scale, has been taste-tested and received at least a 90 point rating by one or more highly respected wine publications. (Read More)

At WineOnTheWay, we demystify the wine-buying process for you, so when you buy 90 point Sauvignon Blanc wine, you can be sure that you've selected a superb, high quality bottle with complexity and character. Furthermore, when you shop wine, 90 points or higher from WineOnTheWay, we offer free shipping on any 12-bottle order.

Shop Sauvignon Blanc Wine, 90 Points or higher from our selection.

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2010 Hanna

This wine's exotic tropical fruit and litchi flavors are plumped up by aging on the lees. It's warm and peppery, with a green, agave-like character and graphite-edged acidity in the finish. A complex, full and pithy wine to serve with roast pork.

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2010 Oberon

With a touch of green grass and gooseberry, this refreshing Sauvignon Blanc features richer flavors of pineapples, lemons, limes, honeysuckle and vanilla. It’s a streamlined, elegant wine, at a very good price.

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2010 Clos Henri

The 2010 Clos Henri Petit Clos Sauvignon Blanc gives pronounced aromas of pink grapefruit, passion fruit and gooseberries with a hint of fresh sage. Medium bodied, it offers very good tropical fruit concentration in the mouth with lively acidity, a suggestion of texture and a long finish. Drink it now through 2013.

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2010 Hall

Another in a string of great Sauvignon Blancs from Hall. The wine is richly textured in citrus, green apple and peach flavors, with a zingy hint of gooseberry. Acidity is crisp, and the finish is curiously dry and sweet in honey at the same time.

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2010 Airfield Estates

Bright and lively, this is juicy with grapefruit and herb flavors, finishing with pizzazz.

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2010 Chateau Ste. Michelle

The 2010 Chatea Ste. Michelle Sauvignon Blanc Horse Heaven Vineyard was 30% barrel-fermented. Fresh herbs, cut grass, citrus, and a hint of gooseberry inform the nose of a crisp, refreshing, impeccably balanced Sauvignon that is an outstanding value meant for drinking over the next 2-3 years.

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2011 Saint Clair

A fresh, fragrant take on Marlborough sauvignon, this blends fruit from Rapaura, Lower Wairau and the Brancott Valley. It is long on passionfruit and tangy orange citrus flavor, firm and full in texture. Match its juicy richness with a shellfish stew.

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2010 Long Meadow Ranch

There’s no oak on this wine, which lets the fruit star. It does a bravura performance, with turns of pineapples, limes, gooseberries and tart mandarin oranges that finish in a swirl of spices. Acidity adds a brilliant zestiness, and even though the alcohol is only 12.9% by volume, the wine is thoroughly dry.

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2010 Veramonte

Selected from estate vineyards with fifteen years of age, this sauvignon ripened to irresistible depths of flavor in 2010, its notes of white pepper mingling with citrus. A Sauvignon Blanc to drink with oysters.

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2009 O. Fournier

The 2009 O. Fournier Alfa Centauri Sauvignon Blanc is pale, greenish straw in color. Musky citrus pith and herbal aromas, with suave floral and spice qualities gaining strength with air. Pliant orange and pear flavors are complicated by dusty minerals and honeysuckle. The orange note lingers on the broad, persistent finish, which also shows exotic licorice and floral elements.

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2009 S.C. Pannell

47% sauvignon blanc, 41% pinot gris and 12% riesling. Very pale greenish-gold color. High-pitched aromas of lime zest, candied lemon, talc and white pepper. Racy and dry on entry, then fleshier in the middle, with succulent orchard fruit flavors emerging with air. Finishes on a bitter citrus zest note, with impressive, sneaky persistence. I like this wine's vivacity and uncompromising quality.

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2010 Sbragia Family

This succulent white has apricot, peach and nectarine flavors that are ripe and perfectly juicy. Shows plenty of power and the finesse of a fleshy texture and a long, detailed finish.

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2010 Margerum

Crisp, clean and smooth, with notes of mango, melon, peach and tangerine, that are vibrant and juicy, supported by a refreshing acidity and mineral details, with plenty of focus. Drink now.

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2010 Cliff Lede

No lean, spartan effort this, it is deep in dried hay varietal notes and equally well-endowed with melony and slightly peachy fruit scents buttressed by a touch of a toasty element. The wine is full on the palate and supple with a mouthfilling richness that, while speaking to weight, never carries the wine into excess. We would be far more likely to partner this solid effort with salmon baked in parchment than we would tangy shellfish.

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2010 Walter Hansel

The 2010 Walter Hansel Sauvignon Blanc is light, bright, and yellow. Fresh melon and tangerine aromas are brightened by lemon zest and honeysuckle. Light-bodied but fleshy honeydew and citrus flavors are nicely concentrated and incisive. Shows very little in the way of herbal character; in fact, this is seriously fruit-driven for the variety. A suave, very attractive rendition of sauvignon blanc that finishes sappy and clinging, with refreshing bitterness and very good length.

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2011 Cloudy Bay

Focused and pure, offering a tangy expression of balanced lemon, white peach, tangerine, passion fruit, melon and green tea notes. This is powerful in its persistence and juiciness, yet maintains an air of elegance.

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2010 Provenance

Gushing with fresh apricot flavors, this shows peach, nectarine and cantaloupe notes that are bright, ripe and smooth. Vibrant and refreshing, with a juicy finish. Drink now.

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2010 Michel Girard & Fils

At once plump and tangy, with lemon pound cake and straw flavors at the core, laced with gooseberry and thyme notes that ripple through the finish. Drink now through 2012.

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2009 Chalk Hill

Pineapple, lemon, green apple and nectarine flavors are mingled with a crunchy acidity, making this refreshing and lively. This is smooth, aromatic and balanced, especially on the long finish.

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2010 Duckhorn

An interesting and complex wine, dry and crisp, and unique among California Sauvignon Blancs. Although there’s plenty of citrus fruit, it’s marked by other things, such as minerals and herbs, and the sweet, olivaceous taste that the variety’s Sauvignon nature contributes in a cool vintage.

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2009 La Poussie

Ripe and driven, with a lush edge to the lemon curd and lemon pound cake notes, backed by verbena, grapefruit zest and peach. The long finish has nice cut through the middle.

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2008 Domaine du Bouchot

Gorgeous, with herb and fresh grass hints peeking through the alluring verbena, straw and blanched almond notes. The long finish has a nice whiff of smoke. Drink now through 2012. 6,250 cases made.

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2010 Dragonette Cellars

Light, bright gold. Potent aromas of lemon gelato, green cardamom, mint and white flowers. Offers a suave mix of plump orchard fruit and bitter citrus qualities, with a spicy topnote. Finishes tight and clean, with excellent clarity, refreshing bitterness and a lingering note of candied lime.

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2009 Robert Mondavi

Bright, pale yellow-green. Lively, perfumed aromas of ripe grapefruit, flowers and spearmint. Saline and dry in the mouth, with sexy high tones to the grapefruit and wild herb flavors. Dense, savory and aromatic, this bracing sauvignon really stains the palate. Aged entirely in oak, 24% new, but I never would have guessed it.

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2009 Bedrock Wine Co

The 2009 Bedrock Cuvee Caritas Proprietary White is a blend dominated by Semillon and Sauvignon Blanc. Interestingly, the Semillon comes from the famed Monte Rosso Vineyard and is put through malolactic fermentation. The Sauvignon Blanc had its malo blocked. It offers up wonderful honeyed melon, orange rind, tropical fruit and lanolin notes. The oak is hiding in the background, and the wine possesses good acidity, beautiful purity and zesty acids that provide a laser-like precision. Drink this beauty over the next few years although I suspect it may last a decade or more.

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2009 Lail

The 2009 Lail Sauvignon Blanc Georgia, which comes from a Yountville vineyard, reveals a perfume of honeyed melons, subtle smoke and a distinctive minerality. Medium-bodied and intense with abundant texture and concentration, the oak aging is present in the background, but the wine has the texture and power of a Chardonnay with its Sauvignon flavors well-displayed. Both of these wines could last for a decade although I suspect they are best drunk during their first 2-3 years of life. This is a beauty.

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90 points or higher for all budgets

We demystify the wine buying process so you can purchase knowing you are getting a superb, high quality wine. All of our wines are rated 90 points or higher by at least one of the following industry experts:

Why do points matter? Learn about the point system.

It is extremely pleasing to interact with businesses that actually do care that they deliver what they promise for the customer—and more. I have sampled the 2009 Sojourn and found it excellent—a good recommendation on your part.

-Paul F.
Accurate order confirmation and super quick delivery. Received email confirmation before and after delivery. Had question about additional inventory that was answered promptly. A+ customer service!!! Will purchase from again!!

-Lisa W.
Exceeded my expectations in every way, thank you and I look forward to more 90+ rated wines!

-William K.
I've made several purchases over the past year and have always been pleased. Customer service is top notch and personal. You also can't beat their prices. I wish all wine retailers operated this way!

-Jared M.
My daughter recommended this website and I can definitely understand why. They were professional and the wine arrived very well packaged and in a very timely manner. The wine was also very nicely priced. Thank you and will be ordering again soon.

-Kristen H.

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