90 Point Sparkling Wine

Every selection of our 90 point sparkling wine, based on a 100-point scale, has been taste-tested and received at least a 90 point rating by one or more highly respected wine publications. (Read More)

At Wine on the Way, we demystify the wine-buying process for you, so when you buy 90 point sparkling wine, you can be sure that you've selected a superb, high quality bottle with complexity and character. Furthermore, when you shop wine, 90 points or higher from Wine on the Way, we offer free shipping on any 12-bottle order.

Shop Sparkling Wine, 90 Points or higher from our selection.

Champagne

Other Sparkling Wine

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NV Scharffenberger

Bright aromas of green apple and lime lead to vibrant, layered flavors of citrus, anise and creamy vanilla.
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NV Gruet

Elegant and focused, with creamy vanilla and apple aromas and rich yet crisp flavors of baked pear and cinnamon bread. Drink now through 2014.

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2010 G.D. Vajra

Bright, pale lemon-yellow.  Pure, perfumed aromas and flavors of peach, fresh apricot, mint and flowers.  Sweet, rich and tactile, with complex fruit, floral and honey flavors energized by citrus zest acidity.   It's hard to scrape this unflagging wine off the palate, not that you'd want to.  The best examples of northwest Italy's frothy, sweet, low-alcohol sparkling wine can be habit-forming:  I dare you to stop with just one glass.
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NV Mumm Napa

This NV Mumm Brut Prestige is a beautiful sparkling wine that satisfies the basics of elegance and lusciousness. Shows raspberry, lime, brioche and smoky flavors, with a slightly sweet dosage and a refined mousse.

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NV Roederer Estate

The NV Roederer Estate Brut Anderson Valley is a rich version, loaded with spicy cinnamon notes. Bold apple aromas, with a whiff of yeast, lead to complex, layered pear, crème brûlée and baked apple flavors that linger.
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2007 Argyle

Tight, spicy and distinctive for the lemon meringue and spice overtones to green apple and toast flavors.
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NV Deutz

The NV Deutz Brut Classic Champagne has warm, generous fruit that comes together beautifully in this rich, expansive, mid-weight effort. The bouquet, texture and purity of the finish are all first-rate. Equal parts Pinot Noir, Pinot Meunier and Chardonnay. Like all Deutz Champagnes, it undergoes full malolactic fermentation.
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NV Gosset

The NV Gosset Brut Excellence Champagne is a broad Champagne, featuring nice definition and flavors of pear pastry, black licorice and smoke on a delicately textured, creamy mousse. Shows fine length, with a lingering ginger note.
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NV Diebolt-Vallois

Pale gold.  Aromas of pear, lemon curd, anise and minerals, with a subtle floral quality in the background.  Juicy and precise, with very good depth to its tangy orchard fruit and citrus zest flavors.  Shows good energy and focus on the finish, which echoes the citrus note.  I'd serve this Champagne by itself, or maybe with straightforward shellfish dishes.
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NV Lancelot-Royer

The Lancelot Royer Cuvee des Chevaliers is greenish-gold in color. Gently nutty apple, pear, peach pit and dried flowers on the nose. Light-bodied orchard fruit flavors are deepened by subtle marzipan and pecan notes. A broad, fleshy Champagne with very good finishing breadth and sappy cling. This will pair nicely with food and would be great with a buttery fish or poultry dish.

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NV Barnaut

Dark pink.  Powerful scents of redcurrant, blood orange and toasty lees, with a sexy floral overtone.  Pliant red fruit and citrus flavors pack a serious punch and show unlikely vivacity, with a slow-building smoky quality adding seriousness.  Finishes with solid grip and echoes of red fruit and smoky minerality.
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NV Pierre Moncuit

Pale gold.  Intense, mineral-accented aromas of lemon curd, orange peel, pear and quinine, with a suave undertone of smoky minerals.  Toasty and spicy on entry, then more tangy in the middle, with very good depth and clarity to its citrus and orchard fruit flavors.  The floral quality comes back on the finish, which lingers with impressive tenacity and spiciness.
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NV Bollinger

The NV Bollinger Special Cuvee is a rich, smoky Champagne, with hints of marzipan and fennel seed accenting honeyed malt, bread dough, baked apple and gingersnap flavors. It's all focused by intense acidity, which meshes beautifully into the layers of flavor and refined texture, with a lingering finish. Drink now through 2021.

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