90 Point Cabernet Sauvignon Wine

Every selection of our 90 point Cabernet Sauvignon wine, based on a 100-point scale, has been taste-tested and received at least a 90 point rating by one or more highly respected wine publications. (Read More)

At WineOnTheWay, we demystify the wine-buying process for you, so when you buy 90 point Cabernet Sauvignon wine, you can be sure that you've selected a superb, high quality bottle with complexity and character. Furthermore, when you shop wine, 90 points or higher from WineOnTheWay, we offer free shipping on any 12-bottle order.

Shop Cabernet Sauvignon wine, 90 points or higher from our selection.

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2010 Woop Woop

Glass-staining ruby. Nuanced, perfumed nose shows redcurrant and cherry preserves, rose, licorice and mocha. Suave, sweet and focused, with harmonious acidity and a floral element to its sappy red fruit flavors. Nicely energetic wine, with sweet tannins adding focus to the spicy, persistent finish. This offers outstanding value; most cabs at this price point are either candied or lean, green and mean.

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2009 Liberty School

The 2009 Liberty School Cabernet Sauvignon offers up-front aromas of ripe red fruit, followed by similar vibrant and rich berry flavors. Silky but firm tannins lend excellent structure, while maintaining a soft approachability reflective of Paso Robles Cabernet Sauvignon. The wine has a ripe finish with good length. Its fruit-driven style lends ease to food-pairing.

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2008 Primus

A full-bodied, ripe red, mixing dark cherry, cassis and raspberry ganache notes with layers of spice, coffee bean and licorice that linger on the savory finish. Cabernet Sauvignon, Syrah, Carmenère and Merlot.

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2010 Vina Cobos

The 2010 Vina Cobos Felino Cabernet Sauvignon reveals an alluring nose of cedar, violets, tobacco, and assorted black fruits. Nicely concentrated and impeccably balanced, this savory effort will provide optimum drinking over the next 6+ years. It, too, is an outstanding value.

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2008 Franciscan

A solid Cabernet, dry and full-bodied, showning classic flavors of blackberries, currants and oak, with hints of vanilla and toast. Feels rich in the mouth, a wine to enjoy through a long finish. Great price, and it could even develop in the bottle over the next few years.

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2010 Benmarco

The 2010 Cabernet Sauvignon contains 6% Merlot and 4% Cabernet Franc in its blend and was aged for 11 months in French (60% new) and American (second-use) oak before bottling without fining or filtration (as were each of these wines). Enticing aromas of cassis, Asian spices, incense, rose petal, and black currant set the stage for a supple, sweetly-fruited, medium-bodied, nicely proportioned Cabernet that offers outstanding value.

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2009 Katherine Goldschmidt

This 100% Cabernet is very rich and forward in classic flavors of blackberries and cassis. Oak barrels bring spicy, smoky, vanilla accents that complement the fruit. The wine is a soft and herbal in the way of Alexander Valley Cabernets, and is quite elegant, and a good deal for the price.

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2009 Oberon

This release represents a gigantic leap forward for Oberon in their basic Cabernet Sauvignon. Past releases have been so-so. This one’s terrific. Blended from vineyards all over the valley, it shows all the hallmarks of a Napa Cab you want. It’s dry, full-bodied and impressively ripe in blackberries, currants, licorice and oak, with a long, smooth finish.

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2010 Cuvelier

The 2010 Cuvelier Collecion Cabernet Sauvignon displays darker fruit and a bit more richness. Supple, ripe, and velvety on the palate, it will offer prime drinking from 2012 to 2020.

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2009 Summers Estate

The opaque purple-colored 2009 Summers Cabernet Sauvignon offers sweet blueberry and black currant fruit intermixed with cedarwood, damp earth and forest floor notes. Surprisingly thick, unctuous and rich with amazing intensity as well as silky tannins, it should be drunk over the next 7-10 years.

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2009 Edge

A tremendous value. Hard to believe it’s so good, considering the price. The details of its origins and winemaker are mysterious, but it’s worth a special search. Rich and dry, it’s packed with classic blackberry, black currant, blueberry and cedar flavors, wrapped into firm, smooth tannins.

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2008 Pulenta Estate

The 2008 Pulenta Estate Cabernet Sauvignon was barrel-fermented and aged in French oak. Enticing notions of balsam wood, violets, damp earth, spice box, and black currant inform the nose of a sweetly-fruited, layered, nicely proportioned wine that deftly combines power and elegance. It will provide optimum drinking from 2012 to 2020.

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2008 Elderton

All estate grown off 45-70 year vines, the 2008 Cabernet Sauvignon Elderton Estate is matured for about 18 months in French (20%) and American (80%) oak puncheons, 20% new. Deep garnet-purple colored, it has intense cassis and warm blackberry aromas with some cinnamon, cumin, cardamom and lead pencil nuances. Medium to full-bodied with a medium to firm level of fine tannins and crisp acid, there’s a hint of toasty oak in the long finish. This wine is approachable now and should continue to drink through 2017.

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2008 Chateau Ste. Michelle

The 2008 Chatea Ste. Michelle Cabernet Sauvignon Cold Creek Vineyard spent 21 months in 82% new French and American oak. A glass-coating opaque purple color, it is a brooding offering that reluctantly gives up notes of Asian spices, incense, cedar, leather, black currant, and blackberry. This sets the stage for a dense, layered, and structured wine with 3-4 years of aging potential.

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2009 Airfield Estates

The 2009 Aviator is made up of 50% Cabernet Sauvignon, 25% Merlot, with the balance Petit Verdot, Cabernet Franc, and Malbec aged in 50% new French oak for 21 months. It was a barrel-selection of the best Bordeaux varieties in the cellar. It exhibits an inviting nose of sandalwood, exotic spices, incense, violets, herbs, black currant, and blackberry which set the stage for a rich, savory, plush, layered wine with excellent depth and length.

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2007 Laurel Glen

Bright ruby-red. Aromas of red berries, tobacco, mocha and smoky minerals, with suave notes of spicecake and rose adding complexity. Juicy, penetrating red fruit flavors become sweeter in the mid-palate and repeat the floral note. There's good minerality here, which adds a nervy underpinning, but the fruit is to the fore right now. Finishes with good juicy cling and echoes of rose and cherry. The wine's sneaky tannins bode well for aging.

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2007 Clos La Chance

Ripe and powerful in blackberry, cherry, cassis and sweet oak flavors, with a spicy finish, this blend, which is mostly Cabernet Sauvignon, also is potent in tannins. It’s a complex, nuanced wine.

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2008 Ramey

Pure, rich, structured and full-bodied, with an expansive core of ripe plum, currant, tobacco, sage and cedar flavors, tilting toward tar on the finish. Cabernet Sauvignon, Merlot, Syrah, Petit Verdot and Cabernet Franc. Drink now through 2019.

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2009 Sbragia Family Vineyard

The 2009 Sbragia Family Vineyards Cabernet Sauvignon Andolsen Vineyard bristles with considerable energy and vibrancy. Freshly cut flowers, spices, red berries and wild savory herbs are some of the nuances that emerge from the glass. A polished, beautifully delineated finish rounds out this gorgeous, mid-weight Cabernet Sauvignon. The Andolsen spent 18 months in French oak barrels, 100% new.

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2007 Conn Creek

The 2007 Anthology as usual is a blend of the many vineyards Conn Creek accesses throughout Napa Valley. It’s a very good wine, sumptuous in fruit and easily likeable for its soft texture and upfront berry and chocolate flavors.

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2008 Kuleto

Bold and rich, this is driven by a hefty mix of black fruits and finds a good balance with acidity and tannins that frame it up nicely, ending with a dash of loamy earth, cedar and road tar. Drink now through 2025.

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2007 Hidden Ridge

The vineyard is severely vintage-dependent, with some years much better than others, but the superbly generous 2007 harvest has resulted in this delicious mountain wine. It’s perfectly ripe, offering an array of blackberries, cherries and currants wrapped into beautifully mature tannins and grounded with a firm minerality. Defines the elegant concentration of a high Mayacamas Mountain Cabernet. Drink now and over the next 10 years, at least.

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2009 Chateau Montelena

The 2009 Chateau Montelena Cabernet Sauvignon is wonderfully supple and fragrant. Silky tannins frame a core of expressive dark red fruit. Floral and spice notes are nicely woven throughout. This textured, gracious Cabernet Sauvignon should continue to age gracefully for another 7-10 years, but it is awfully good right now. The blend includes 7% Merlot and 1.5% Cabernet Franc.

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2009 Beringer

Offers rich, smooth, layered flavors of blackberry, wild berry, plum and cassis. Full-bodied, yet graceful and elegant, this is most interesting on the finish, where the flavors glide along and pick up a subtle lift of spice and mocha. Drink now through 2024.

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2009 Paul Hobbs

The 2009 Paul Hobbs Cabernet Sauvignon Crossbarn is a gorgeous, fruit-driven wine bursting with dark red fruit, new leather, spices and licorice. Expressive aromatics are woven throughout in this beautifully delineated, entry-level Cabernet. The final blend includes 8% Cabernet Franc and 3% Petit Verdot. Hobbs uses a touch of American oak for this Crossbarn label. The main vineyards are State Lane and Mast, both in Yountville.

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2007 Susana Balbo

The 2007 Susana Balbo Brioso is made in a lush, modern style, showing ample toast and polished texture, along with ripe fig, boysenberry and warm currant confiture notes that all weave together on the dark, lengthy finish, where a nice alluring hint of dark chocolate chimes in. Cabernet Sauvignon, Malbec, Cabernet Franc, Merlot and Petit Verdot.

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2008 Flora Springs

A flashy, classy wine, grown in the estate vineyard in the benchlands and hills above Rutherford. Shows lots of sweet, ripe cherry fruit and toasty oak, but has enough of an acid-tannin structure to dry it out for balance. Should hold and develop over the next 6–8 years.

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2009 De Toren

Rich and polished, with nicely layered dark currant, fig and coffee notes wrapped with ample but integrated toast. The long, cocoa powder-filled finish hangs on nicely. Cabernet Sauvignon, Cabernet Franc, Malbec, Merlot and Petit Verdot. Drink now through 2014.

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2008 Round Pond

The 2008 Round Pond Estate Cabernet Sauvignon is quite a good wine. Vigorous and dry, with an earthy edge of sweet, dried herbs alongside the blackberries and cedar. More elegant and food-friendly than many of the fruitier, high alcohol, oaky Cabernet Sauvignon out there.

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2007 Robert Keenan

The 2007 Robert Keenan Cabernet Sauvignon, a sleeper of the vintage, exhibits a dense ruby/purple hue along with plenty of crushed rock, black currant, black raspberry, white chocolate, and earth characteristics. A supple texture, beautiful concentration, and a long finish suggest it will continue to drink well for 15-16 years.

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2008 Chateau St. Jean

The 2008 Cabernet Sauvignon Cinq Cepages is an explosive wine endowed with tons of depth and richness. It is an impeccably textured wine graced with notable size and elegance. Blackberry jam, savory herbs, graphite, and licorice inform the exuberant, polished finish. The 2008 relies heavily on fruit from vineyards in Knights Valley, with the addition of fruit from Alexander and Sonoma Valleys. In 2008 the blend is 78% Cabernet Sauvignon, 10% Cabernet Franc, 5% Merlot, 4% Petit Verdot and 3% Malbec.

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2009 Blackbird Vineyards

A glorious wine. Based on Merlot, with nearly equal parts of the two Cabernets, it’s softly smooth and delicious right now. Totally bone dry, yet rich and sweet in cherries, berries, chocolate and cedar, it satisfies on every level. Expensive, yes, but a relative bargain for a great Napa wine.

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2008 Gramercy Cellars

Dark red. Aromas of dark raspberry, pepper, violet and Christmas spices; something almost syrah-like about the nose. Not fleshy but intensely flavored, with subtle sweetness and excellent definition to the flavors of crushed currant and raspberry. Finishes firmly tannic and long. An excellent vintage for this bottling. Lovely balance for aging here.

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2010 Mollydooker

Ripe, rich and spicy, an effusive mouthful of black cherry, plum, coffee and smoke flavors, melding together smoothly on the fin- ish. Tannins need time to soften. Best from 2013 through 2018.

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2007 Ramey

A stunning yet reasonably priced, high end Napa Cabernet Sauvignon is the 2007 Cabernet Sauvignon Napa. The final bottling from the extraordinary Larkmead Vineyard, it boasts a dense purple color as well as a big, sweet bouquet of blueberry and black currant fruit intertwined with licorice, bay leaf, cedar and fruitcake notes. Full-bodied and opulent, this precocious 2007 is drinkable now and should evolve for another 15+ years.

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2006 Col Solare

The 2006 Col Solare is a blend of 72% Cabernet Sauvignon, 19% Merlot, and the balance Cabernet Franc, Petit Verdot, and Syrah. The wine was aged in 75% French and 25% American oak, 100% new. Deep crimson-colored, it displays a captivating perfume of sandalwood, lavender, incense, spice box, black cherry, black currant, and a hint of chocolate. Medium-bodied, elegant, and already complex, it has layers of succulent fruit, impeccable balance, and a lengthy, pure finish. It will continue to evolve for another 4-6 years and offer a drinking window extending to 2026. Col Solare is a partnership between Tuscany’s Marchesi Antinori and Ste. Michelle Wine Estates which began in 1995. The 2006 crush was the first in Col Solare’s splendid new winery in Benton City, one hour west of Walla Walla.

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2009 Lail

The 2009 Cabernet Sauvignon Blueprint bursts from the glass with an exciting array of dark red and blue fruit, licorice, flowers and spices. There is gorgeous depth and purity to the fruit in this round, supple wine.

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2007 Viticcio

The 2007 Viticcio Monile is in a very ripe, almost New World style, offering big, chewy tannins and dried dark fruits, with treacle tart and raisin notes. Full-bodied.

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2008 Cakebread

The 2008 Cakebread Cabernet Sauvignon is a fairly straightforward wine with good varietal character. With time in the glass the wine opens up nicely. Dark plums, tobacco, grilled herbs and licorice take shape nicely in this attractive, mid-weight offering. This is a beautiful, sleek Cabernet Sauvignon. In 2008 the blend is 82% Cabernet Sauvignon, 7% Merlot, 6% Cabernet Franc, 4% Petit Verdot and 1% Malbec.

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2009 Lewis

An amazing wine made in a rich, generous style, with loads of ripe berry flavors, including wild berry, blueberry, raspberry and plum. Full-bodied, it's fleshy and easy-drinking already, yet has the depth and concentration for cellaring. Syrah, Merlot and Cabernet Sauvignon.

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2008 Andrew Will Cellars

The 2008 Andrew Will Cellars Champoux Vineyard is made up of 46% Cabernet Sauvignon, 25% Merlot, 23% Cabernet Franc, and 5% Petit Verdot. It sports an inviting bouquet of sandalwood, rose petal, Asian spices, a hint of leather, black currant, and blackberry. This is followed by a succulent, plush, pleasure-bent wine that deftly conceals enough structure to evolve for 5-7 years. It offers a drinking window extending from 2016 to 2028+.

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2008 Cade Winery

The 2008 Cabernet Sauvignon Howell Mountain reveals a beautiful, rich blue/purple color, a layered texture, sweet cassis and blueberry notes, background minerality and light tannin. This impressively endowed, full-bodied Howell Mountain Cabernet is surprisingly approachable, but promises to evolve for 15 or more years.

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2008 Blankiet

The 2008 Prince of Hearts is a 440-case production of 65% Cabernet Sauvignon, 23% Merlot and the rest Cabernet Franc and a small quantity of Petit Verdot. Supple and elegant, it is lighter than its bigger siblings, but reveals a spicy, rich style with notes of burning embers, black cherries, black currants and coffee. Enjoy it over the next decade.

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2007 Sbragia Family Vineyards

From a vineyard owned by Betty O’Shaughnessy, is a layered, voluptuously textured effort displaying lots of wild mountain berry fruit intermixed with Asian spices, graphite, toasty oak and forest floor. This massive, rich but beautifully balanced Cabernet is aged 24 months in 100% new French oak casks (as are the other Sbragian Cabernets). It should age effortlessly for 15-20 years.

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2008 Ramey

The 2008 Ramey Cabernet Sauvignon Annum also improved dramatically from last year. Deep, sweet black currant, blackberry, camphor, truffle and graphite aromas jump from the glass of this full-bodied effort. With additional texture and layers as well as a sweet inner core of tannin backed up by extraordinary fruit, depth and glycerin, it should drink well for 15-20 years.

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2009 Lewis

Turns up the volume in an agreeable way. Ripe and layered, boasting bold dark berry flavors and subtler notes of cedar, vanilla, mocha and melted chocolate that are pure, focused, persistent and well-structured.

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2008 Robert Mondavi

The 2008 Robert Mondavi Cabernet Sauvignon Reserve is a big wine loaded with black fruit, cedar, licorice, grilled herbs and tar. Layers of flavor build effortlessly to the muscular, virile finish. Despite its size, the 2008 Reserve maintains elements of classicism that serve to balance some of the wine’s more extroverted leanings. The wine impresses for its depth, expressive inner perfume and beautifully integrated tannins. It is a showstopper from Mondavi. The 2008 Reserve is 85% Cabernet Sauvignon, 8% Cabernet Franc and 7% Petit Verdot.

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2010 Mollydooker

A Shiraz-Cabernert Sauvignon blend. A rich mouthful of compelling blackberry, black coffee, black cherry and black pepper flavors (see a trend here?) balances on a supple, velvety background and persists into a long and expres- sive finish. Just delish. Drink now through 2018.

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2008 Stag's Leap Wine Cellars

So upfront in spectacularly ripe raspberry, cherry and mocha flavors, it’s hard to keep from draining the bottle now. This shows the classic tannins of Stags Leap, soft and sweet but potent. Drink it now and enjoy for sheer opulence, but you might be missing out on something really special around 2016.

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2008 Altamura

Combines very ripe, spicy dark berry fruit that's even a touch racy, with a firm backbone and a well-structured mix of acidity and tannins. The fruit is potent and concentrated, yet also shows a suppleness and measure of grace. Should only get better. Drink now through 2024.

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90 points or higher for all budgets

We demystify the wine buying process so you can purchase knowing you are getting a superb, high quality wine. All of our wines are rated 90 points or higher by at least one of the following industry experts:

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